
Emerging Trends in Agri-Nanotechnology (eBook)
by surendra singh, sandhya mishra, leonardo fernandes fraceto, mahendra rai, marcelo dutra arbo, amira s soliman, r k chaturvedi, birinchi k sarma, buket yalcin sahyar, estefania v r campos, ankit srivastava, xiaodong yang, anupam maharshi, arpan mukherjee, avinash p ingle, n n singh, renata de lima, deepika chauhan, viviana scognamiglio, j c tarafdar, aniket gade, carolina alves dos santos, jessica nardi, raksha pandit, Jyoti Singh, prachi singh, fabiana arduini, kelvii wei guo, sudheer k yadav, renato grillo, manoj kumar chitara, s marimuthu, ratul moni ram, carolina castro bueno, mauricio tavares jacques, semih otles, jai singh patel, indira rathore, arohi srivastava, k s subramanian, harikesh bahadur singh, amina antonacci, sampa das, gagan kumar, vijay kumar mishra, k raja, indarchand gupta, kunzes dolma, solange cristina garcia, akansha jain, daiana silva avila, jhones l de oliveira, rahul singh rajput (Author)
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- 118,125 Words
The science of nanotechnology, the manipulation, design and engineering of devices at the atomic and molecular scale, is starting to be applied to many disciplines including aspects of agriculture and crop science. This book opens with a brief history of nanotechnology in agriculture. Applications are then examined in detail, including nanopesticides, nanosensors, nanofertilizers, and nanoherbicides. Topics covered include; the biosynthesis of nanoparticles (through microbes, plants and other biotic agents); the ecological consequences of their delivery into the environment (examining effects and toxicity on soil, soil biota, and plants); safety issues; an overview of the global market for nanotechnology products, and the regulation of nanotechnology in agriculture. The book concludes with speculations on what the future holds for the technology.The book has been written by an international group of researchers and experts from over 12 countries with experience across a wide range of issues relating to the industry.This book will be of use to a wide range of researchers and professional scientists in the agricultural sector, academia and industry, including microbiologists, chemical engineers, geneticists, plant scientists and biochemists.
- Released: April 27, 2018
- Categories: Science & Nature
- Language: English
- Publisher: CABI
- ISBN-10: 1786391465
- ISBN-13: 9781786391469