9789210473040 medium

The State of Food and Agriculture 1989 (eBook)

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  • 188 Pages

In addition to the usual review of the recent world food and agriculture situation, each issue of The State of Food and Agriculture from 1957 has included one or more special studies of problems of longer-term interest. This year's edition focuses on sustainable development and natural resources management.

In addition to the usual review of the recent world food and agriculture situation, each issue of The State of Food and Agriculture from 1957 has included one or more special studies of problems of longer-term interest. This year's edition focuses on sustainable development and natural resources management.


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